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This preparation makes sponge cakes easy to make, saving you precious time.
With just a few ingredients (eggs and water), this preparation will help you make your sweet creations to recreate pretty cakes worthy of a professional pastry chef for all your occasions!
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Sponge cake mix. Perfect for the 3 ScrapCooking® layer cake moulds (ref. 1900).
Genoise mix - Ingredients : sugar ; WHEAT starch, WHEAT flour ; emulsifiers (E477, E472b, E471, E481), baking powder (disodium diphosphate, sodium bicarbonate), sweet whey powder (MILK), SOYA flour, thickener (guar gum), salt, glucose syrup, stabiliser (tetrasodium diphosphate), flavouring, colour (beta carotene).
May contain traces of EGGS, PEANUTS, NUTS.
Average nutritional values per 100 g: Energy value 1601 kJ - 378 kcal - Fat: 3.2 g, of which saturated fatty acids: 2.8 g - Carbohydrates: 84 g, of which sugars 40 g - Dietary fiber: 1.1 - Protein: 3.0 g - Salt 1.5 g
Net weight: 350 g.
Storage: store away from light in a cool, dry place.
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