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Green velvet effect spray for baked goods - 400 ml
€23.90
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Create a captivating green velvet effect for your pastries
Bring your creations to life with Déco Relief's green velvet spray, an ideal choice for glazed desserts such as entremets or bûches.
Its velvet effect provides a soft texture and harmonious finish that will appeal to your customers. Specially designed for pastry chefs, this spray enables fast, even application for impeccable results.
Easy application for a professional finish
Before use, shake well and leave at room temperature for a few hours.
- Formulated with cocoa butter for a natural, silky effect.
- Ready-to-use spray: spray from a distance of approx. 25 cm onto well-frozen desserts
- Perfect for creating aesthetic, textured effects on all types of cakes
For professional use only. As this item is pressurized, it cannot be shipped by air.
Ingredients: propellant (E943a n-butane, E943b iso-butane, E944 propane), cocoa butter, colorants: E102*, E133. *E102 may have undesirable effects on children's activity and attention.
Produced in a company using eggs.
Maximum dosage: 7.5 g of product (equivalent to 6 seconds' spraying) can be used on 1 kg of surface to be treated. We recommend waiting at least 4 hours before consuming the treated product (REG.EU.1333/2008). We recommend waiting at least 4 hours before consuming the treated product. (REG.EU.1333/2008)
Info: A 400 mL can can be used to make 5-7 25 cm logs. It can be used more or less quickly, depending on the desired effect and the size of the log to be glazed.
400 mL net can
For professional use only.
Storage: Store in a cool, dry place at a temperature of around 20°C.
Caution: extremely flammable aerosol. Pressurized container. May burst under heat. Keep out of reach of children. Keep away from heat, hot surfaces, sparks, open flames and all other sources of ignition. Do not smoke. Do not spray on an open flame or any other source of ignition. Do not puncture or burn, even after use. Do not expose to temperatures exceeding 50°C / 122°F.
Energy values per 100 g: Energy: 3634 kJ - 884 kcal ; Fat: 100 g, of which saturated fatty acids: 59.7 g ; Carbohydrates: 0.0 g , Of which sugar: 0.0 g ; Protein: 0.0 g ; Salt: 0.0 g
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3) Completing your order:
- Log in to your account or create a new one if necessary (you can also place an order as a guest).
- Fill in your personal information. Choose your delivery method and proceed to payment.
- Confirm your order. You will receive a confirmation email once your order is validated.
When you place an order on our site, you will always receive a confirmation and payment email.
If you do not receive these 2 emails, contact us via our contact form or directly at the following email address: boutique@scrapcooking.fr so we can verify together that your order has been properly recorded.
To cancel or modify your order, ensure that it has not yet been marked as "shipped". If your order is still in the status "payment accepted" or "being prepared", contact our customer service (CS) via our contact form or directly at the following email address: boutique@scrapcooking.fr.
Our team will handle your request. Be sure to contact us quickly to ensure that the changes can be taken into account before the preparation and shipment of your order.
In Metropolitan France:
Delivery by DPD to Pickup relay, fixed price: 4.90 €
Delivery by DPD to home with hand delivery, fixed price: 5.90 €
Delivery by Colissimo to home, fixed price: 6.99 €
Outside Metropolitan France:
Delivery by Colissimo to home with signature*
Delivery by Colissimo to relay point*
*For orders outside Metropolitan France, the price of delivery varies depending on the weight of the package. You can find out the exact price of delivery by simulating an order online.
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STRIPE allows businesses to accept payments via credit and debit cards, as well as other payment methods like APPLE PAY and GOOGLE PAY.
STRIPE implements several measures to ensure the security of transactions:
- PCI-DSS Compliance: Stripe is certified as a PCI Service Provider Level 1, the highest level of certification in the payment card industry.
- Encryption: Sensitive information, such as credit card numbers, is encrypted using AES-256 technology.
- Tokenization: Card information is converted into tokens that can be used for subsequent transactions without storing the actual card data.
- Strong Customer Authentication (SCA): Stripe supports SCA, a requirement of the European PSD2 directive, to reduce online fraud.
- Fraud Detection: Using its Radar tool, Stripe employs advanced algorithms to detect and prevent fraud.
Credit card payments are secure and no bank information is transmitted to The Boutique ScrapCooking®. Only the secure service Stripe processes your payments.
10% free on your first order!
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